Thiols and disulfides: Difference between revisions

Jump to navigation Jump to search
no edit summary
No edit summary
No edit summary
Line 1: Line 1:
Expression of proteins containing disulfides (editing in progress, April 23, 2008)
= Expression of proteins containing disulfides =


Expression of proteins containing disulfides in the native state can make a lot of trouble when expressed using standard vectors and strains for cytoplasmic expression.
Expression of proteins containing disulfides in the native state can make a lot of trouble when expressed using standard vectors and strains for cytoplasmic expression.


Several possibilities are availbale for successful expression
Several possibilities are availbale for successful expression
1. Expression targetetd to the periplasm
Expression targetetd to the periplasm
2. Expression in yeast and secretion into the medium
Expression in yeast and secretion into the medium
3. Expression in strains with defects in maintaining the low redxpotential of the cytplasm
* Expression in strains with defects in maintaining the low redxpotential of the cytplasm.




Determination of thiols and disulfides in proteins.
= Determination of thiols and disulfides in proteins =


Method according to Riddles: determination of thiols with DTNB
= Method according to Riddles: determination of thiols with DTNB =
Dilute protein in 1 ml of 6 M Guanidine-HCl, 50mM Tris-HCl, pH 8.3, 1 mM EDTA to a final concentration of 10-40 µM thiols. Add 10 µl of 10 mM DTNB (Dithionitrobenzoic acid; Ellman’s reagent) in 100 mM Tris-Cl, pH 7.6. Read absorption at 412 nm. Extinction coefficient is 13,600 M-1 cm-1 per thiol.  
Dilute protein in 1 ml of 6 M Guanidine-HCl, 50mM Tris-HCl, pH 8.3, 1 mM EDTA to a final concentration of 10-40 µM thiols. Add 10 µl of 10 mM DTNB (Dithionitrobenzoic acid; Ellman’s reagent) in 100 mM Tris-Cl, pH 7.6. Read absorption at 412 nm. Extinction coefficient is 13,600 M-1 cm-1 per thiol.  


Line 25: Line 25:




1. Determine thiols as described above.
* 1. Determine thiols as described above.
2. Prepare a stock of 6.3 M Guanidine-HCl, 1 mM EDTA, 0.2 M Tris-Cl, pH 9.5.  
* 2. Prepare a stock of 6.3 M Guanidine-HCl, 1 mM EDTA, 0.2 M Tris-Cl, pH 9.5.  
3. Prepare a fresh 2 M Na2SO3 solution within 1 mM EDTA / water.  
* 3. Prepare a fresh 2 M Na2SO3 solution within 1 mM EDTA / water.  
4. Prepare always freshly the reaction buffer by mixing 20 parts of buffer of point 2. and 1 part of point 3.
* 4. Prepare always freshly the reaction buffer by mixing 20 parts of buffer of point 2. and 1 part of 2 M Na2SO3 solution
5. Dilute protein in 1ml reaction buffer at a final concentration of 10-40 µM disulfide. The disulfide is cleaved into a thiol and a thio-sulfonate. Thiols are determined by NTSB. Add 10 µl of NTSB stock as prepared above. Read absorption at 412 nm. Extinction coefficient is 13,600 M-1 cm-1 per thiol or disulfide.  
* 5. Dilute protein in 1ml reaction buffer at a final concentration of 10-40 µM disulfide. The disulfide is cleaved into a thiol and a thio-sulfonate. Thiols are determined by NTSB. Add 10 µl of NTSB stock as prepared above. Read absorption at 412 nm. Extinction coefficient is 13,600 M-1 cm-1 per thiol or disulfide.  
6. Subtraction of number of determined thiols yields number of disulfides
* 6. Subtraction of number of determined thiols yields number of disulfides


References
* Pedersen, A. O., and Jacobsen, J. (1980) Reactivity of the thiol group in human and bovine albumin at pH 3-9, as measured by exchange with 2,2'-dithiodipyridine. Eur. J. Biochem. 106, 291-5.


Pedersen, A. O., and Jacobsen, J. (1980). Reactivity of the thiol group in human and bovine albumin at pH 3-9, as measured by exchange with 2,2'-dithiodipyridine. Eur J Biochem 106, 291-5.
* Riddles P.W., Blakeley R.L., Zerner B. (1983) Reassessment of Ellman's reagent, Methods Enzymol. 91, 49-60.


Riddles P.W., Blakeley R.L., Zerner B. (1983), Reassessment of Ellman's reagent, Methods Enzymol. 91, 49-60.
* Thannhauser TW, Konishi Y, Scheraga HA. (1987) Analysis for disulfide bonds in peptides and proteins. Methods Enzymol. 143, 115-9.
 
Thannhauser TW, Konishi Y, Scheraga HA. Analysis for disulfide bonds in peptides and proteins. Methods Enzymol. 1987;143:115-9.
38

edits

Cookies help us deliver our services. By using our services, you agree to our use of cookies.

Navigation menu